Secrets of the versatility of holes on a grater

You've probably seen graters with different sides and holes many times, and each of them has its own purpose. However, let's look together at what exactly the side of the grater with oblong holes is designed for, and why it is an indispensable tool in cooking.

1. Thin slicing: A century of chefs' experience confirms that thin, even slices are often the key to successful dishes. Strangely, it is this side of the grater that allows you to cut food into thin, even circles or strips. This is especially useful when you need perfectly sliced vegetables for cooking, for example, potato chips.

2. Uniform slicing: Oblong holes guarantee a uniform thickness of each slice. It is important that the dishes look aesthetically pleasing and at the same time are equally prepared, ensuring uniform cooking.

3. Culinary skills: The grater page with oblong holes also becomes your ally in creating culinary masterpieces. It is suitable for slicing cabbage for salads, for making slices of vegetables and fruits for serving the table in an elegant form.

4. Canning and pickling: This side of the grater is especially useful when canning vegetables and pickling, as it provides uniform slicing, which contributes to better penetration of seasonings and marinades.

5. Decorative slicing: Finally, do not forget about the possibility of creating beautiful decorative elements for dishes. Onion rings or long strips can be a decoration for soups, salads and hot dishes.

As a result, the side of the grater with oblong holes is a multifunctional tool that facilitates the cutting, cooking and decoration of various dishes. It is truly unique in its versatility, and it can become an indispensable ally on your culinary road.

Buy graters with this side on the Buddlea website and discover new facets in the art of cooking!